Tips of brewing Jade Oolong
How to fully enjoy the "sweet aroma with an orchid fragrance"?
Read the following tips ~
Read the following tips ~
- Jade Oolong Teas are usually available to be infused for a number of times, with each infusion revealing a new nuance of this tea's complex flavorin various layers.
- Generally for each 150ml of water, you can use 3g of the loose Taiwan Jade Oolong tea.
- After putting the tea leaves into either a clay or bone China tea pot, pour hot boiled spring water and steep for less than 1 min for the first brew. Increase steeping time for subsequent brewing (3 ~ 5 times).
- If necessary, you can also warm the tea ware by rinsing them with hot water before brewing tea.